• Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
  • Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
  • Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
  • Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
  • Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
  • Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical

Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical

CAS No.: 29894-35-7
Other Names: Polyglycerol Polyricinoleic Acid
Mf: C27h52o9
Purity: 95%
Appearance: Yellow Highly Viscous Liquid
Transport Package: 25kgs or 200kg Drum
Customization:
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Manufacturer/Factory, Trading Company

Basic Info.

Model NO.
GY-PG
Specification
water in oil (W / O) emulsifier
Trademark
GY
Origin
China
HS Code
3907910000
Production Capacity
10000mt/Year

Product Description

PRODUCT DESCRIPTION

          Food Grade Ingredient 
                   -Polyglycerol polyricinoleate (PGPR)E476

CAS No.:  29894-35-7
E Code: E476
Characters: Yellow viscous liquid, insoluble in cold water and ethanol, soluble in hot grease, non-ionic water-oil emulsifier (W/O).
Applications: 
No bad odor, has good thermal stability.
1. Polyglycerol polyricinoleate (PGPR) is used in chocolate, add a small amount, can significantly improve the mobility of chocolate products, and save the amount of cocoa butter.
2. expedit the process of filling and mold forming for chocolate products, optimize the process and make the small bubbles to discharge easily, and then avoid occuring empty holes and pore in the chocolate products.
3. used with lecithin , has a good synergistic effect, thinning the thickness of  chocolate coating to make it easy to process.
4. in humid conditions, can reduce the viscosity. And form chocolate sugar coat quickly. And accelerate its conglutination . And increase adhesion, reducing the small pores.
Opeartion method and dosage
The suggestion of maximum in cocoa products, chocolate and its products, candy, chocolate coated products, ice cream coating: 5.0g/kg
APPEARANCE
Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
SPECIFICATIONPolyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
 

Application

Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
Packing: 
Polyglycerol polyricinoleate (PGPR)  is packed in 25kgs or 200kg drum.
PAYMENT
Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical

OUR CERTIFICATE
Polyglycerol Polyricinoleate Pgpr High Quality Food Additive Emulsifier Chemical
Storage and transportation: :
Sealed and stored in the cool, dry and well-ventilated place, avoid to put  inversion, Forbid to store and transport with materials that is explosive, combustible or deleterious. The shelf life is 12 months under sealed status.

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Diamond Member Since 2016

Suppliers with verified business licenses

Manufacturer/Factory, Trading Company
Registered Capital
5000000 RMB
Plant Area
>2000 square meters